Welcome to Change The World Wednesday (#CTWW). If you're new, please click HERE to read all about this weekly activity.
Last week our friend Kris, of Outwardly Pleasant, suggested that we share information about composting. I really liked this challenge because it gave those of us who compost an opportunity to talk about it (and learn from each other), and gave those who don't compost plenty of information to get started. Let's see how our Honor Society did:
EcoGrrl gave us a lot of great information about composting. Did you know that butter cube paper and small amounts of oil are compostable? I didn't! And, she shares that the composted soil doesn't have to be completely "done" ... a few bits and pieces of decomposing matter around your plants will be okay. Thanks, EcoGrrl!! By the way, EcoGrrl recently posted a great picture diary of her year ... it is fun and joyful ... and you can read it HERE.
In this POST, Kris talks about the pros and cons of several composting bins including trash cans on wheels and paint buckets. Can you guess what she finally decided on? No ... I'm not telling ... but she says she's giddy about getting started.
Our friend, Maurie, dropped in. From a previous challenge about gifts from the closet, she offers Giving in a Different Light. It is a wonderful piece which suggests, among other things, that we give from a place of peace ... isn't that lovely? Thanks, Maurie ... and your new blog is just great!
In How To Make Dirt, Inge' offers a lot of information about bins and composting. She uses both a hand-built bin and a commercial bin ... and reveals which she likes better and why. She also talks about composting various items which I hadn't thought about ... so be sure to head over and give her article a read.
Coffee Table Poetry (@coffeetablepoet) gave us a nice spot in her publication called Coffee Table Poetry Musings. In addition to our challenge, she features pieces on Festivus (a secular holiday celebrated on December 23), the most engaging books of 2010, and a piece on a plush blue Dachshund named Eliza. Thanks, CTP!
Cinella wants to start composting and has everything she needs to get started. However, she's wondering if she can do it all by herself. I'd say ... sure thing, Cinella ... you can do it! She also posted a video update of our challenge about gifts from the closet HERE. Sometimes our challenges have amazing results ... and that's how I feel about this video. Thanks, Cinella, for letting us join you as you gave your daughter a most precious gift from your closet.
T.Rusk4u stopped by. She and her husband tried composting but a huge nest of wasps decided to make the compost pile their home. Unfortunately, when her husband went to turn the contents of the bin, he got stung multiple times. Has anyone else had problems like this and/or suggestions for preventing unwanted insects? Thanks, TR, for sharing your story ... sorry that it didn't work out for you!
Mrs. Green shared Six things you never knew you could compost. I have to admit that she includes a couple of items that I never considered. Here's a hint ... one item accumulates in a bag ... another item accumulates in a brush. Thanks Mrs. Green!
From our challenge to gift from the closet, Ann suggests that a gift can "change the world". For example, her church offers handmade items, helping the small business person ... and her friend asks that her children give her a goat which will be given to a family in Africa. It's a great reminder that gifts can do more than please the receiver ... they can truly change the world. In this POST, Ann once again offers her readers a link to our challenge and she talks about fishing and depleting the oceans. Thanks, Ann!
Have you ever heard of "poo" smelling earthy and rich? Jenni, from Domestic Efforts, talks about worm composting (vermiculture) in this POST ... and she not only says that worm "poo" smells good ... she says it is gorgeous! It's fascinating and encourages me to give it a try. Thanks, Jenni!
ReWinn gives us an update on his Lazy Efficient Man's Compost Heap HERE. He brings up a good point ... the exact balance of green and brown materials isn't vital. He simply gives his compost a toss, now and then, and adds whatever is needed. Hey ReWinn ... I think it's a great idea to suggest composting at your next block party. A whole neighborhood composting ... imagine indeed!
Thanks to everyone who contributed information this week ... I learned a lot! If you wrote a post, I've Stumbled, Tweeted and Facebooked it.
Our #CTWW Gang was busy this week, tweeting about our challenge using the hashtag #CTWW. If you're on twitter, these are great folks to follow:
@learnfromnature
@myzerowaste
@cjrthemommyblog
@dpixel
@accessorygal
@recyclecraft
@gardengurlie86
@traffordeco
@johnthurm
@foodlinknw
@coffeetablepoet
@reneeandsharon
@waylandcook
Wow ... that's a lot of chatter about Change The World Wednesday! And once again you prove that small efforts can make a difference!
Okay ... ready for something new? Since everyone is busy with the holidays, and because I'll be spending time with my family in the Pacific Northwest, this week's challenge will begin today and end on January 12th. With the cold temperatures that many of us are experiencing, I'm guessing that this challenge will, indeed, be a challenge. Here you go:
This month, find and enjoy local foods. Research what items are local in your area and then incorporate them into your family meals. Let us know (through a post or comments on this challenge) how you found local foods, which items are available in your area, and how you used them.
I'm not including a part two to this challenge because ... this is something we can all do. Are you up for the challenge?? If you need a bit of help, and live in the USA, check my side bar for links to Sustainable Table. And here's a hint to help you along ... local does not necessarily mean fresh.
and a very Happy New Year!!
For the last time this year .... please join me in our mantra ....
"See" you all in 2011!















17 comments:
eating locally is a way of life...for my business, i had a choice of making my truffles totally or partially vegan, but agave is from mexico and i could get honey in my own neighborhood. it was a no-brainer.
there are some foods i rarely, if ever, eat anymore because they aren't able to be grown locally, much less the country. bananas need to be considered a delicacy - everyone forgets that this common fruit isn't even close to being local - how much fuel is being spent and rainforests being stripped to support an american habit? something i think we could all be more conscious of when looking at tropical fruits in our supermarkets.
Oooo...I was just looking at some purple barley in my pantry that was Montana grown. I'll definitely be doing this challenge.
Great challenge! Luckily I happened across a grocery store in my area several weeks ago that sells local items (and they have a cafe where the dishes are made from what is found locally).
http://outwardlypleasant.blogspot.com/2010/12/change-world-wednesday-enjoy-local.html
Just stopping by to share a link I came across after I created my above blog post. I think everyone who visits will enjoy this website:
http://www.realtimefarms.com/welcome
I have finally joined CTWW again. Not so much the week's challenge, but the difficulties here in Brazil, along with my own efforts and now the results.
AV
This is an interesting challenge that I think we are going to try. We do try to buy as much locally produced stuff (not just food)as possible. We have decided to have a vegetarian Christmas Day dinner in honor of our daughter visiting. She's been a vegetarian for about 14 years now. I'll let you know how it works out. Have a safe trip!
This challenge made me think. Local Foods are (Relatively) Easy in Seattle thanks to our climate but, as EcoGrrl pointed out, we have to think of tropical fruits like bananas as delicacies. We don't really need them to live well since (here at least) we have plenty of other fruits.
We're also lucky to have some local fishermen with good sustainability profiles but I wouldn't really have looked into this were it not for the challenge.
@trusk4u - enjoy your veggie Xmas. I'll bet you can make some VERY flavorful holiday dishes (... my favorite holiday meat is mincemeat pie!!!)
Composting makes you aware of what you should leave at the dump and what can be used.
I've been considering composting. I currently recycle and would like to reduce my waste impact. Thanks for the info
This is a nice article, Definitely it has a good content.
Faucets
Bathroom Sink Faucets
Kitchen Faucets
I wish happy years.
Happy New Year to you.
In our news today, some snappers are mysteriously float on our sea and landing on our beach. This is a worry. Many be some one had a faulty net.
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I thought this article was something readers of this blog would enjoy, especially since it touches on the last CTTW.
A lady swears off grocery stores for a year.
http://www.takepart.com/news/2011/01/05/why-one-woman-quit-grocery-stores-for-a-year?fb_js_fbu=757915220
I also blogged a bit about it too:
http://outwardlypleasant.blogspot.com/2011/01/no-grocery-store-visits-for-1-year.html
Cool. :) Just found you via Green FF and I look forward to your return for more posts as well as checking out the links in this post. ~Laura http://greeninreallife.blogspot.com/
How's your composting in your freezing winter?
Hi Ann,
Actually, my compost bins are doing amazingly well. On most days they are frozen & can't be turned. But on days that it warms up above freezing, I'm out there stirring it up and have been surprised to find that most of the veggie matter has decomposed. It's great!
Thanks for stopping by and asking!
SF
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