Wednesday, January 19, 2011

Change The World Wednesday

Welcome to Change The World Wednesday (#CTWW), our effort to improve the world, one Eco-Challenge at a time. If you are new to this blog, please click HERE for more info.

Last week we did laundry ... Eco-friendly laundry. We tried using cold water, Eco-friendly laundry soaps and vinegar in the rinse cycle instead of fabric softener sheets in the dryer. In our house, cold water is the "norm" and we also use vinegar in the rinse cycle which not only softens cloths but reduces static cling. My biggest challenge is the soap ... I haven't found Eco-friendly soaps to be efficient in getting our clothes truly clean. So that's an area that needs improving. In addition to the challenge suggestions, we do a few other things to make laundry efficient: we only do full loads, we use hydrogen peroxide to whiten those whites, and we don't allow the dryer to cool down between loads. Let's see what the Honor Society had to say about this challenge:

EcoGrrl always uses cold water for her laundry and shares that most detergents are now formulated for cold water washing (she uses BioKleen). She never uses dryer sheets ... in fact, she doesn't always use a dryer, opting instead for a clothes line in the yard. Great job, EcoGrrl!

Mrs. Green wrote this POST about what does and doesn't work for her. Cold water washing doesn't get her clothes clean, but earth-friendly soap (Ecover) does. She also posted a recipe for a laundry soap called "Gloop" which she plans to try. Please come back and let us know how it worked out, Mrs. Green.

Mrs. Green also did an update on our challenge about eating local. You can read it HERE. She touches on something which many of us face ... when the choice is between our dietary ethics (or our health) and the earth, which do we choose. It's an interesting, eye-opening discussion.

Hand Crafter, who found us through the Wednesday Blog Hop, stopped in. Nice to see you HC ... hope you'll join us for more challenges.

Our friend, Jennifer, uses soap nuts (normal wash), Seventh Generation Laundry detergent (for getting tougher stains out), Castille Soap and Oxybleach (for pre-soaking) ... all Eco-friendly options. And she also line drys ... her clothes come off the line smelling like sunshine. Fabulous!

Kelly, another new follower, does her laundry in an unusual way (well ... unusual in the modern world) ... she washes her clothes in a tub of cold water, using a plunger to agitate the load. Then she uses a wringer, which is from the 1800s, to squeeze out the water and then hangs everything on a line to dry. Wow!! I think Kelly wins the prize for the most Eco-friendly laundry method today! If you'd like to read about it and see pictures of her wringer, click HERE. She also shares that they have simply stopped buying anything which comes in plastic. Great job, Kelly!

Frugal Invitation stopped in. She is the hostess of the Welcome Wednesday Blog Hop which you'll find in my side bar. Nice to see you FI!

TLN never uses a dryer and plans to try out Eco-detergents. Let us know what you learn, TLN!

MindfulMixture has been wanting to write about alternatives to chemical-laden laundry products ... she has chemical sensitivities. I hope you write the post, MM ... I'm sure that you'll find a thoughtful and kind way to approach the subject. When you do, let us know ... we'd love to read it! By the way, MM tried out this month's vegan recipe and posted the results, along with her own enhancements, HERE. Her post made me hungry! Thanks, MM!

Our friend, Ann, stopped by. She left a comment about another kind of detergent ... dish detergent. She mixes a small amount of detergent with vinegar and baking soda ... this makes the detergent last longer and gets her dishes squeaky clean. Thanks for the tip, Ann!

Mysticle joined us. She uses Eco-friendly laundry and dish detergents ... and never uses dryer sheets. She plans to investigate the "vinegar in the rinse cycle" trick. Thanks for joining in, Mysticle ... let us know what you think of the vinegar idea.

Our challenge was once again featured in the Shopping Charity Daily. Be sure to browse around this interesting publication ... lots of great topics are included each day. Thanks, so much, to @shoppingcharity for including us!

Sometimes, what we discover while attempting a challenge is as important as the challenge itself. That's the case, this week, for our friend REWinn. He wrote this POST about all the things he learned while trying to find "washing soda", one of the ingredients in several homemade laundry soap recipes. It's an excellent piece! Thanks, REWinn!

Our #CTWW Gang talked about our challenge on twitter using the hashtag #CTWW. If you're on twitter, these are great folks to follow:

@cjrthemommyblog
@littlegreenblog
@noteasy2begreen
@mysticle
@earthsafefinish
@shoppingcharity
@bblonskidesigns
@rewinn

Thanks to everyone who participated this week. If you wrote an article, I've Stumbled, Tweeted and Facebooked it.

Let's talk about a new challenge. Our friend Amy (aka @Waylandcook) sent in an interesting idea. Her husband has been cooking outside over a few pieces of wood (read all about it in a December Post by Amy). So she suggests that it might be a good challenge for us. My first concern was whether or not burning wood is environmentally sound. I went to Wikipedia and found this ARTICLE on the subject. The references for that piece included the EPA, Science Direct ... among others. And the consensus seems to be that IF the wood is obtained in an Eco-friendly way and IF one sets a "clean" fire, the smoke produced by the wood is no different than the emissions released from naturally decaying wood in the forest. So, it is considered carbon-neutral.

My next concern, being that it's cold outside, is that ... well ... it's cold outside. For some of us, it would mean going to a park or campsite where outdoor fires are permitted. In freezing temperatures, I would be reluctant to head out for a winter picnic. So, I've added to Amy's challenge to, hopefully, give us all an opportunity to expand our "green" minds. Here it is:

This week, if possible, try cooking a meal outside over a clean, Eco-friendly fire.

Or ..

If you are unable to cook outside, or if it's just too cold, please cook at least one day's meals using energy-efficient methods (table top appliances such as crock-pots, electric skillets, etc.). Do not use the stove or oven.

Or ...

If you are already cooking meals in an energy-efficient way, please share information and suggestions on how we all can do better.

I'd like to thank Amy for this idea ... I think it's going to be an interesting week!

Okay ... ready for our mantra? Here it is:

WE'RE CHANGING THE WORLD ... ONE CHALLENGE AT A TIME!

16 comments :

  1. We use our crockpot all the time! Another idea is to use more hand tools.....instead of a mixer for mashed potatoes use a hand masher. Instead of a mixer to make those brownies use a spoon. Instead of using a bread maker (which I do admit to using), make bread the old fashion way (which is what I use to do before I ran out of time to make it every 2 days to keep up with my family). Another great way to cook this time of the year is put a large stock pot on top of your heater and make soup!

    I want to try a solar cooker, but I'm going to wait until summer to give it a whirl!

    Kelly
    http://mysimplewalk.com

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  2. Argh, would love to do the outdoor thing but my fire pit i formed/built last year cracked in the cold and really, i'd have to buy wood to do that anyhow, so i'll take #2 - my morning oatmeal! buy quick oats organic in the bulk aisle (and bring your container instead of wasting a bag) then nuke it, and swirl in some homemade jam for sweetness. MMM.

    (i love my crock pot but it was last used to make a vat of hot toddies with whiskey :)

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  3. no obligation to post this but following instructions on awarding you for your awesomeness:
    http://ecogrrlnetwork.blogspot.com/2011/01/stylish-ecogrrlwhaaaaa.html

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  4. Awesome challenge! It's perfect weather for a camp-out here in Texas. We try to have a crock-pot day at least once a week and love to use organic/local veggies. Check out my blog for more tips!

    CJR @ The Mommy Blog
    http://cjrthemommyblog.blogspot.com

    ps. Glad to be back!

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  5. i just found you through EcoGrrl! What a fun blog-event! :)
    Cool how the conversation and engagement between bloggers happens!

    It's way too cold to cook outside here (canada=snow)- and even in the summer it's really hard to find 'eco-wood' that would burn clean. (campfires growing up as a kid).

    We do have a slow cooker and this is the perfect opportunity to cook some yummy food this week!

    I've also been really curious about solar ovens- a fellow canadian blogger (up in Edmonton though) has one and has had some success!

    ecoyogini.blogspot.com

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  6. I'm buried under snow with more on the way, but I did love some of the suggestions for the laundry.

    I found your through the welcome wednesday blog hop. I'm following your blog now.

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  7. Since we have had snow this past two weeks we have been cooking on our wood heater. We get the wood from people that have trees downed by storms all year. We took the protective top off the top of the heater and cook on the wood box. It has done greatfrying and with beans and such. We are looking into making a box to sit on top to bake in. Plus we are making a clay oven for out side this summer hopefully.

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  8. Running late, again... CTWW offering: http://eco-crap.blogspot.com/2011/01/change-world-wednesday-19th-jan.html

    It will take me a couple of weeks to get reorganised and visit all the blogs mentioned here, looks like some interesting new additions.

    AV

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  9. I love using a slow cooker. It is not only energy efficient, but time efficient as well :) Hi~ I am your newest follower from the blog hop & would love it fi you stopped by and returned the love :)

    http://waveoflifesurfstudio.blogspot.com/

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  10. I love these little summary posts! :) They are the perfect way for me to catch up on bits of bloggy goodness that I might otherwise have missed. We are still trying eco deternets but are finding the same struggles as you about effectiveness :( It doesn't help that Aussie markey is pretty limited, but I keep trying! Will post a summary when the tests are complete.

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  11. Thank you for coming by my blog. I can't wait to read more of yours! I'm a new GFC follower.

    Carli

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  12. I love the things you do! I try to live as ecologically as I can, but I got again new ideas for my life.
    Thank you for that!!

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  13. Food: what a happy topic!!

    We used to cook on a little gas grill all the time, until we discovered our NuWave tabletop cooker works just fine with an extension cord: NuWave Is Not Just For Music Anymore. I'm pretty sure that our carbon footprint from using Seattle City Light is less than that from gas, although cooking with locally producted biomass would be better I suppose.

    And let me join the chorus of fans of crock pots (slow cookers, whatever.) In addition to the energy and time savings, they can be food savers too - lots of bits we'd otherwise toss can be reduced into perfectly healthy and tasty Bone Soup

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  14. I finally got mine up today!

    http://outwardlypleasant.blogspot.com/2011/01/chang-world-wednesday-energy-efficient.html

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  15. I love to use the slow cooker (crockpot), especially in winter. Perfect for stews, soups, roasts, pasta sauce, chili, dips, etc. I have several, in various sizes. Such a time-savng and energy efficient way to cook.

    We also love to grill, when weather permits. I've read that propane is a very clean gas. I find it so relaxing to grill, then enjoy the meal Al Fresco, while watching the setting sun.

    I recently moved away from a strict subdivision. I'm excited to start cooking outside at the fire pit, when warmer weather arrives where we live. There's plenty of fallen wood to be found. One green idea for wood to burn, if you don't have access to fallen trees/logs/limbs - reclaim discarded lumber from a construction site.

    ~ @Mysticle

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